Chicken Cacciatore over Homemade Pappardelle Pasta

Remade this recipe for dinner tonight with Ziti pasta and it’s still as delicious as it was the first time❤️ ❤️❤️❤️



karenskitchen ... Homemade with Love❤


Soooo good you won’t be able to stop eating! ❤️


2 tablesp olive oil

1 tablesp Butter

6 chicken thighs (boneless or bone in)

salt and pepper to season chicken

1 med. onion, chopped

3 cloves garlic, chopped

1 green bell pepper, chopped

1 red bell pepper, chopped

1/4 teasp. crushed red pepper

1 jar of marinara sauce (28oz) or cups of homemade sauce as you like

1 lb Pappardelle pasta

Parmesan cheese

fresh chopped cut basil

Heat olive oil and butter in lg skillet. Season chicken thighs on both sides with salt and pepper, add to skillet and brown on both sides. Once browned remove to separate plate. Now add onion,peppers and garlic to skillet and saute till soft, season with salt, pepper and crushed red pepper, stir in marinara sauce and add chicken back into skillet. Let chicken and veggies simmer in sauce for about 30mins.


View original post 37 more words


8 Comments Add yours

  1. Sounds amazing 💕💕💕

    Liked by 1 person

    1. kmuccigrosso says:

      Thank you!! Every time I make this dish it’s better and better❤️

      Liked by 1 person

  2. run2kar says:

    Thanks for making this today … simply delicious. Tangy and moist chicken on perfect noodles … mmmmm good .. Grazie

    Liked by 1 person

  3. chefkreso says:

    Looks so delicious, I could make this for lunch tomorrow 😀

    Liked by 1 person

  4. Elizabeth says:

    Oh, my husband is going to have to go shopping so I can make this asap!

    Liked by 1 person

  5. Oh my God, this is a great recipe and photo! So lovely to meet you, Karen. Thank you for following my blog. Your presence is welcome. Have a great fourth of July! ~Debbie

    Liked by 1 person

    1. kmuccigrosso says:

      Debbie, thank you so very much for the compliments and for visiting my blog❤️ I have so enjoyed reading your blog, you are an inspiration in this dark world of ours and I only wish you continued blessings!
      I look forward to hearing from you again and I hope you try a recipe or two for yourself😁 Happy 4th to you also🇺🇸

      Liked by 1 person

      1. Oh thank you Karen! Love that you enjoy my blog. 🙂 You are welcome to be in touch anytime. FYI my email is Keep smilin’ — and so many blessings, Debbie

        Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s